Saturday, July 21, 2007

grow it, eat it- peppers & eggplant

Tonight for dinner we made Tofu with Eggplant, which used my homegrown eggplant, along with my chocolate bell pepper and several jalapenos and Thai hot peppers. I have done no work on the house today, in part because I did not stop at Home Depot on the way home for another knob for my closet. I am off all day tomorrow, so hopefully I will finally be able to get done with the window painting and add the other knob to my closet door.

I think I am going to buy some of the Cutter Bug Free Backyard spray, as I got bitten by more mosquitos today just opening the door for the dogs to come in from the yard.

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